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We are experts in all disciplines of operations including:
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Food Service |
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Guest Services |
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Merchandise |
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Operations |
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Games |
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Maintenance |
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Attractions |
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Trash/Recycle |
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Concept Development
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Operating and Management Concepts |
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Internal Rate of Return of Investment |
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Operating Financial Projections |
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Master Planning, Programming & Site Development
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Development and refinement of design program for all operating functions and areas |
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Guest Services, Ticketing, Admissions
and Queue Requirements |
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Site Layout, Facility Placement and Service Requirements
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Parking Requirements |
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Guest Circulation and Flow
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Maintenance, Employee Services
and Administrative Requirements
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Operations and Support Requirements
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Facility and Operating Profiles
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Park-Wide Systems Requirements |
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Trash and Recycle Planning |
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Area Development Requirements |
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Restroom Planning |
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Facility Design
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Operating & Facility input for all department for all phases
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Full Food Service and Merchandise design
oversight and input - concept through
construction documents and shop drawings
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Operations Development & Operations Management
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Staffing and Management Planning and Operation |
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Quality Control Development
and Execution |
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Pro Forma Development, Budgeting, Forecasting, Reporting |
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Furniture, Fixtures and Equipment
and Working Capital Requirements |
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Menu, Product and Merchandise Development and Execution |
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Pre-Opening Planning and
Operations Oversight |
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Operations, Standard Operating Procedures, Training
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Pricing - Strategies, Monitoring,
Test and Adjust, Profit Maximization
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